Bico Cake Gel (Colored) is a perfect combination of emulsifiers and stabilizers designed to improve cake volume and texture.
It helps create a fine and uniform crumb, enhances softness and moistness, and extends the freshness of various bakery products such as cup cakes, sponge cakes, sponge rolls, steamed buns, mooncakes, and other sweet baked goods.
The product features a smooth, sticky gel texture with a distinctive yellow color.
Packing: 1kg, 5kg and 20kg plastic can.
Dosage level: 50–80g per 1kg of flour
Storage: Store in a cool, dry place, away from direct sunlight
Shelf life: 12 months